1 cup sugar + 1 cup spice + A giant dose of Roald Dahl's imagination = Hours of fun in the kitchen
Because we did not have pastry roll in our grocery cabinet, we substituted it with our local flavor instead! We used popiah rolls to wrap our carefully mixed banana and maple sauce, and left them to bake golden for twenty minutes. Our end product looked somewhat like apple pie, and it tastes banana-ish sweet! I must admit, this could give our good ol' banana fritters a run for their money!
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